BUFFET - Serve yourself
Option 1:
Rolled Roast Buffet with choice of 2 Meat, 4 Vegetable/Salad with Condiments, Bakehouse Dinner Rolls, Green Peas - $28.00 per person.
Option 2:
Rolled Roast Buffet with choice of 3 Meat, 6 Vegetable/Salad with Condiments, Bakehouse Dinner Rolls, Green Peas - $30.00 per person.
Option 3:
Americano Buffet with Southern Fried Chicken, Pork Ribs, Corned Beef, Mac & Cheese, Smoked BBQ Beans, 4 Vegetable/Salad with Condiments, Bakehouse Dinner Rolls - $34.00 per person.
Additional Options:
Soup Kettle with Bakehouse Bread - $5.00 per person.
Seafood Chowder with Bakehouse Bread - $7.00 per person.
Dessert (choice of two for alternate drop) - $5.00 per person.
Classic Rich Brown Gravy is complementary for Buffet.
Green Peppercorn or Mixed Mushroom additional $0.25 per person.
Rolled Roast Buffet with choice of 2 Meat, 4 Vegetable/Salad with Condiments, Bakehouse Dinner Rolls, Green Peas - $28.00 per person.
Option 2:
Rolled Roast Buffet with choice of 3 Meat, 6 Vegetable/Salad with Condiments, Bakehouse Dinner Rolls, Green Peas - $30.00 per person.
Option 3:
Americano Buffet with Southern Fried Chicken, Pork Ribs, Corned Beef, Mac & Cheese, Smoked BBQ Beans, 4 Vegetable/Salad with Condiments, Bakehouse Dinner Rolls - $34.00 per person.
Additional Options:
Soup Kettle with Bakehouse Bread - $5.00 per person.
Seafood Chowder with Bakehouse Bread - $7.00 per person.
Dessert (choice of two for alternate drop) - $5.00 per person.
Classic Rich Brown Gravy is complementary for Buffet.
Green Peppercorn or Mixed Mushroom additional $0.25 per person.
URBAN - Laid back
Option 1:
DIY Burger Bar (we cook, you build) with 3 Meat, Unlimited Fillers, Bakehouse Bread and Rolls, Condiments - $26.00 per person + $2.50 per person for Fries, Gravy.
Option 2: NEW!
DIY Taco Bar (we cook, you build) with Mexican Beef Mince, Flame Grilled Chicken, Smoked Pork Shoulder, Unlimited Fillers, Hard-Shell Tacos, Tortillas, Grilled Flatbread, Condiments - $25.00 per person.
Option 3:
Stoned-Baked Pizza (all you can eat for 1hr.15min) with choice of 5 varieties - $26.00 per person.
Option 4:
The American Plate with Pork Ribs, Southern Fried Chicken, Beef Tex-Mex or Pulled Pork Loaded Fries, Mac & Cheese, Pickled Vegetables, Coleslaw - $27.00 per person
DIY Burger Bar (we cook, you build) with 3 Meat, Unlimited Fillers, Bakehouse Bread and Rolls, Condiments - $26.00 per person + $2.50 per person for Fries, Gravy.
Option 2: NEW!
DIY Taco Bar (we cook, you build) with Mexican Beef Mince, Flame Grilled Chicken, Smoked Pork Shoulder, Unlimited Fillers, Hard-Shell Tacos, Tortillas, Grilled Flatbread, Condiments - $25.00 per person.
Option 3:
Stoned-Baked Pizza (all you can eat for 1hr.15min) with choice of 5 varieties - $26.00 per person.
Option 4:
The American Plate with Pork Ribs, Southern Fried Chicken, Beef Tex-Mex or Pulled Pork Loaded Fries, Mac & Cheese, Pickled Vegetables, Coleslaw - $27.00 per person
CARVERY - Rotisserie cooked and carved to each serve
Option 1:
Rolled Roast (1 meat) with a variety of Bakehouse Rolls, Gravy, Coleslaw side salad - $13.00 per person for ONE serve, TWO serves per person - $16.00 per person.
Additional meat available for an additional charge.
Option 2:
Whole Animal (Lamb or Porker) with various Bakehouse Rolls, Gravy, Coleslaw - please contact for current market prices.
Rolled Roast (1 meat) with a variety of Bakehouse Rolls, Gravy, Coleslaw side salad - $13.00 per person for ONE serve, TWO serves per person - $16.00 per person.
Additional meat available for an additional charge.
Option 2:
Whole Animal (Lamb or Porker) with various Bakehouse Rolls, Gravy, Coleslaw - please contact for current market prices.
PLATTERS & GRAZING TABLES - Starters or Meal Replacement
Individual Table Centreboards; Antipasto inc Fruits $7.00 per person.
Premium Produce Platter Board; Antipasto inc Fruits - $400 for 50 with $4.50 per person afterwards.
The Grazing Table; Antipasto, Fruits and Sweets - $500 for 50 with $6.50 per person afterwards.
All of the above include a generous meat and cheese selection at no extra charge.
15% price increase if replacing a main meal.
Premium Produce Platter Board; Antipasto inc Fruits - $400 for 50 with $4.50 per person afterwards.
The Grazing Table; Antipasto, Fruits and Sweets - $500 for 50 with $6.50 per person afterwards.
All of the above include a generous meat and cheese selection at no extra charge.
15% price increase if replacing a main meal.
CANAPÉ - Roaming Service
Cold - $3.00 per piece.
Hot - $3.50 per piece.
Dessert - $3.50 per piece.
Hot - $3.50 per piece.
Dessert - $3.50 per piece.
MENU SELECTIONS
Rolled Roast: Beef - Pork - Lamb - Chicken - Turkey
Whole Animal: Lamb - Porker
Soup: Creamy Pumpkin - Roasted Tomato - Potato & Leek
Vegetable: Baby Potatoes with Herbed Butter (GF) - Creamy Potato Gratin - Creamy Cauliflower/Broccoli Gratin - Chargrilled Corn Cobs with Garlic Butter (GF) - Crispy Roasted Potatoes (GF) - Maple Glazed Baby Carrots (GF)
Salad: Creamy Coleslaw (GF) - Creamy Pasta - Creamy Potato (GF) Fresh Garden with Cheese (GF) - Traditional Greek (GF) - Caesar with Smoked Bacon - Roasted Pumpkin, Spinach & Feta with toasted Pinenuts (GF) - Roasted Sweet Potato, Chickpea & Pesto (GF)
Pizza: Hawaiian - Capricciosa - Salami - BBQ Chicken - Margherita (V) - Caramelised Onion & Mushroom (V) - Four Cheese with Garlic (V) - Garlic Prawn - Smoked Salmon - Tandoori Chicken.
Dessert: Cheesecake (Lemon, Raspberry Swirl, Vanilla Bean) - Apple & Berry Crumble with Vanilla Ice-Cream - Chocolate Mousse with fresh seasonal fruit (GF) - Pavlova with fresh seasonal fruit (GF) - Panna Cotta with Berry Coulis (GF) - Creme Brûlée (GF)
Whole Animal: Lamb - Porker
Soup: Creamy Pumpkin - Roasted Tomato - Potato & Leek
Vegetable: Baby Potatoes with Herbed Butter (GF) - Creamy Potato Gratin - Creamy Cauliflower/Broccoli Gratin - Chargrilled Corn Cobs with Garlic Butter (GF) - Crispy Roasted Potatoes (GF) - Maple Glazed Baby Carrots (GF)
Salad: Creamy Coleslaw (GF) - Creamy Pasta - Creamy Potato (GF) Fresh Garden with Cheese (GF) - Traditional Greek (GF) - Caesar with Smoked Bacon - Roasted Pumpkin, Spinach & Feta with toasted Pinenuts (GF) - Roasted Sweet Potato, Chickpea & Pesto (GF)
Pizza: Hawaiian - Capricciosa - Salami - BBQ Chicken - Margherita (V) - Caramelised Onion & Mushroom (V) - Four Cheese with Garlic (V) - Garlic Prawn - Smoked Salmon - Tandoori Chicken.
Dessert: Cheesecake (Lemon, Raspberry Swirl, Vanilla Bean) - Apple & Berry Crumble with Vanilla Ice-Cream - Chocolate Mousse with fresh seasonal fruit (GF) - Pavlova with fresh seasonal fruit (GF) - Panna Cotta with Berry Coulis (GF) - Creme Brûlée (GF)
ADDITIONAL INFORMATION
Ceramic Crockery available for $0.70 per piece.
Stainless Crockery available for $0.20 per piece.
Biodegradable servingware package (toss away) $2.20 per person
If suppling own crockery for buffet service, we strongly suggest using a rimmed plate no bigger than 9”.
Discounts apply for more than 110> guests.
Discounts apply for community events.
Travel Fees may apply.
Staffing Fees apply, calculated upon the requirements of each service.
25% non refundable deposit is required to secure booking date.
7 day invoicing terms on deposit, remaining amount to be paid 30 days prior to secured date.
Stainless Crockery available for $0.20 per piece.
Biodegradable servingware package (toss away) $2.20 per person
If suppling own crockery for buffet service, we strongly suggest using a rimmed plate no bigger than 9”.
Discounts apply for more than 110> guests.
Discounts apply for community events.
Travel Fees may apply.
Staffing Fees apply, calculated upon the requirements of each service.
25% non refundable deposit is required to secure booking date.
7 day invoicing terms on deposit, remaining amount to be paid 30 days prior to secured date.
